White tea extract is derived from minimally processed Camellia sinensis leaves and is rich in polyphenols such as catechins (notably EGCG) and methylxanthines. It is used in skincare primarily for its antioxidant and anti-inflammatory properties, helping to neutralize free radicals and protect against oxidative and UV-induced damage.
| Reported effect | How often | Notes |
|---|---|---|
| Mild irritation or redness | Rare | Generally well tolerated; occasional transient irritation in sensitive skin. |
| Allergic contact dermatitis | Very rare | Isolated reports of sensitization to plant-derived polyphenols or botanical extracts. |
| Stinging on application | Rare | More likely in compromised skin barrier or with high-concentration formulations. |
Frequencies reflect typical cosmetic use reported in the literature, not a guarantee for your skin.