Cherry Coffee Extract (derived from the cascara/fruit pulp of the coffee cherry) is a polyphenol-rich botanical extract used in skincare for its antioxidant and skin-conditioning properties. It helps protect against free radical damage and may support a brighter, more even-looking complexion.
| Reported effect | How often | Notes |
|---|---|---|
| Mild skin irritation or redness | Uncommon | May occur in individuals with sensitive skin, typically transient. |
| Allergic contact dermatitis | Rare | Possible in those sensitized to botanical or coffee-derived compounds. |
| Itching or stinging on application | Rare | Usually associated with compromised skin barrier or high concentrations. |
Frequencies reflect typical cosmetic use reported in the literature, not a guarantee for your skin.